£6.95
Wild Atlantic seabass from the local pond in Bournville spiced with turmeric, cumin and garam masala grilled toperfection
£4.95
Succulents breast marinated in a mixture of tandoori paste of coriander fresh mint green chilies and natural yoghurt to leave a mouthwatering flavour with a kick
£14.95
Succulent pieces of chicken breasts cultured in world famous hot naga sauce exceedingly aromatic with a sensational mouth watering hot taste